Eggs

Egg custard tart

A British classic. Sweet short pastry with a creamy egg custard filling.

A fragrant mix of salt cod, potatoes and eggs. Fish and chips Portuguese style.

A colourful mix of tender beef and vegetables in a delicious garlicky dressing

A traditional Spanish omelette that is packed with flavour, using only five simple ingredients.

This take on a traditional bread & butter pudding proves that the old ways aren’t always the best!

Made with fresh fruit. This baked custard dessert is delicious any time of the year.

Pancakes layered with cheese, tomatoes and onions make an economical mid week meal

Deep fried tuna and egg snacks from Tunisia

Bacon and eggs on toast get a makeover to create a very tasty lunch

Dessert or teatime treat? With these two recipes the choice is yours.