Italian pork meatballs in tomato sauce

A simple, easy to make dish that is just bursting with flavour. Freezes well too

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Panzarotti

Like mini deep fried calzones, these delicious pasties can be filled with any of your favourite pizza toppings. They freeze well and can be eaten hot or cold

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Crumpets

Now you can easily make Warburtons famous crumpets at home.

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Coarse pork and herb terrine

A simple yet very tasty pork terrine from Chef Rick Stein.

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Chicken adobo

A one pot chicken dish from the Philippines that’s just bursting with flavour

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Golden syrup

A classic British syrup for pancakes, waffles and so much more

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Potatoes Spanish-style

A simple dish with Spanish flavours. A easy alternative to Patatas bravas and a tasty accompaniment to white fish or chicken

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Easter sweet spiced fruit bread

If you love hot cross buns then you will definitely enjoy this spiced fruit bread from food writer Elly McCausland.

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Pork pathia

A medium, sweet and sour, one pot curry that can be made with chicken, beef, prawns or vegetables

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Mock mango chutney

All the flavours of mango chutney and a great way to use up courgettes.

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