Leftovers

Quick chicken and bacon terrine

A quick and easy cheats terrine. Perfect for a starter or snack

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Salmon croquettes

Fresh salmon fillets and b├ęchamel sauce in a crispy breadcrumb coating. Delicious.

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Cheese, ham and olive loaf

A delicious savoury loaf that is great for a snack or as part of a cold buffet

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Sweet potato rolls

A great way to use up a small amount of cooked sweet potato. These small bread rolls are the perfect accompaniment to soups and salads.

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Rumbledethumps with horseradish

Want a change from bubble and squeak? Turn your leftover veg in to another tasty side dish

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Creamy chicken soup

Warm yourself up with Angela Nilson’s delicious chicken and vegetable soup

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Spiced chicken, parsnip and lentil soup

Turn your leftover roast chicken into this nourishing and very tasty soup

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Creamed chicken on toast

A perfect Monday lunch from your leftover Sunday roast chicken

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Colcannon

This mix of potatoes, cabbage and leeks from Ireland makes an excellent accompaniment to sausages, chops or cold meats and pickles.

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