Side dishes
Waldorf salad with caramalised walnuts
Caramalising the walnuts takes this simple Walforf salad to the next level
Read more.Parmesan baked parsnips
Full of flavour and perfect for a Sunday roast. You can prep them ahead or freeze them for convenience.
Read more.Egg noodles
Perfect for beginners. You don’t need a pasta machine to make egg noodles, just a few basic ingredients and some time and patience.
Read more.Smothered leeks, kohlrabi and carrots
Slow-cooked until meltingly tender, this method of cooking brings out the natural flavour of everyday vegetables.
Read more.Sweet onion and pepper relish
An incredibly easy and versatile relish that is great on burgers or butties
Read more.Gobi gajar shalgam ka achar
A colourful, spicy Indian pickle to brighten up even the greyest of days
Read more.Gratin of cabbage and lentils
Serve as a side dish or a vegetarian main with a jacket potato
Read more.








