Sweet things
Chocolate swirl meringue cookies
These delicious cookies are the perfect way to use up left over egg whites.
Read more.
Pear and almond tartlets
These impressive pear and almond tartlets are easier to make than you think.
Read more.
Traditional Christmas cake
An adaption of a traditional 19th centuary Christmas cake that originally called for 30 eggs and several bushels of flour. Don’t worry, you wont need a cement mixure, just a bit of elbow grease.
Read more.
White chocolate and walnut blondies
One way or another I’m gonna bake ya. I’m gonna bake ya, bake ya, bake ya, bake ya – sorry just having a Blondie moment!
Read more.
Courgette and walnut loaf
Too many courgettes? You’ll wish you had more once you try this cake
Read more.