Meat

Meatballs in onion gravy

Jumbo sized meatballs for jumbo sized appetites.

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Layered steak and onion pudding

A delicious steamed suet pudding from chef Gary Rhodes

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Brown ale beef bake

A tasty version of beef and beer casserole with a cheesy french bread topping to soak up the gravy.

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Meatballs in a spicy sauce

Moroccan style meatballs make a quick and easy mid week meal

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Dijon lamb chops

Succulent lamb chops with a creamy mustard sauce.

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Sausage nut stuffing cake

A versatile Sausage cake that can be a main course or a side dish to roast turkey or chicken

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Maple and mustard glazed ham

Whether it’s for a Christmas buffet or a weekday  lunch. This glazed ham is delicious any time of the year

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Liver and orange with cheese pilaf

Liver, oranges and cheese make unusual bedfellows in this simple midweek meal

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Cassoulet Gascogne

A simplified version of the famous French cassoulet

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Berliner eintopf

A versatile and economical German stew that can be made with beef, pork or chicken..

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